Ingredients:
- Seedless watermelon
- Feta cheese
- Fresh mint
- Hawaiian coarse salt
1) Cut rectangular cubes from watermelon.
2) Use a melon baller to scoop out a small indent in the watermelon cube
A blog about 5 friends. Each of us unique and different and yet fondly connected. We meet each month to celebrate birthdays or just catch up on life. These are our stories.
1 comment:
Look at you all pioneer woman-ish with your pictures and recipe post! :)
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